Pre-cooked rice (60%) (water and rice), surimi (7%) [water, surimi (27%) (FISH, stabilizers (sorbitol, diphosphates, triphosphates, polyphosphates), starch, powdered EGG-white, rapeseed oil, SOY protein, salt, sugar, modified starch, flavoring (contains CRUSTACEANS), flavor enhancers (monosodium glutamate, Disodium 5’-ribonucleotides) and colorants (carminic acid, paprika extract)], peeled prawns (6%) [prawns, (CRUSTACEANS) water, salt and acidity regulator (sodium citrates) and colouring (carotene) ], green beans, carrot, omelette (5%) [whole EGG,salt, acidifier (citric acid) ], sweetcorn, onion, powdered garlic, flavorings and salt.
It may contain traces of MOLLUSCS and SULPHITES.
Allergens: Contains:crustaceans, egg, fish,soy, molluscs, sulphites.
Do not refreeze once thawed!
Frying pan and electric fryer: Tip the frozen Egg-Fried Rice with shellfish into a frying pan with a little hot oil (2 or 3 spoon).Season to taste and cook ever a gentle heat for about 5 minutes, stirring occasionally
| Nutritional Value for 100 g | ||
|---|---|---|
| Energy | 119 kcal | 504 kj |
| Fats | 1.3 g | |
| -of which saturated fatty acids | 0.2 g | |
| Carbohydrates | 23.0 g | |
| -of which sugars | 0.0 g | |
| Proteins | 3.2 g | |
| Salt | 0.6 g | |
| Quantity in package (kg) | 0.500 |
| Quantity per carton | 8 |
| Net weight per carton (kg) | 4.000 |
| Number of cartons per row | 13 |
| Number of cartons per pallet | 104 |
