CHICKEN THIGH (65%), wheat flour, water, sunflower oil, egg albumen powder, rice flour, maize flour, paprika powder, tomato powder, salt, flavourings, dried red pepper, black pepper, dextrose, raising agent (diphosphates, sodium carbonates), garlic powder, spice extracts, distilled white vinegar, stabilizer (triphosphates).
Allergens: For allergens, see ingredients in bold. Contains gluten,eggs.
WARNING: Although great care has been taken to remove all bones, some bones may remain.
Do not refreeze once thawed!
OVEN:
Cook from frozen. Remove a‑ packaging. Place on a baking tray on the middle shelf of a preheated oven for the time specified, turning halfway through cooking.
These instructions are guidelines only. Check product is piping hot before serving and thoroughly cooked. Ensure that no pink meat remains and juices run clear. Do not reheat. Not suitable for microwave cooking.
| Nutritional Value for 100 g | ||
|---|---|---|
| Energy | 202 kcal | 845 kj |
| Fats | 9.70 g | |
| -of which saturated fatty acids | 2.20 g | |
| Carbohydrates | 13.00 g | |
| -of which sugars | 2.00 g | |
| Proteins | 15.00 g | |
| Salt | 0.62 g | |
